September 29, 2011
FOR IMMEDIATE RELEASE:
CONTACT:
Ben Dover
Uncanny News
Phone: 650-849-5654
Fax: 650-849-5655
newsuncanned.com
Burger Planet is helping customers stay healthy.
GARY, IN- Burger Planet is adding a variety of health-friendly options to their menu including fruit and low-fat, low-carb substitutions.
Burger Planet has always been known for its simple combination of burgers, fries, and a soft drink. But with the rising concern of obesity Mr. Meullenbach, owner of Burger Planet, has decided to help his customers make healthy choices while still enjoying the same service they love from Burger Planet.
According to Burger Planet’s top chef, Gerard DuBois, they have a competitive advantage of offering many fruit options to the menu that no other quick-service chain offers such as apples, grapes, peaches, pineapples, or bananas.
Burger Planet is taking an interest in helping women make healthy choices. By hiring Jayne Peterson the restaurant will be making great tasting, healthy food. Jayne says, “Burger Planet has been a leader in the Quick Service Restaurant industry in offering healthy menu choices. The company believes in encouraging customers to live healthier, active lifestyles and I have spent my life trying to teach women that lesson.”
The new menu has been released containing all the same favorites along with the new additions.
Burger Planet, founded in 1934, has served over 52 billion customers. Headquartered in Gary, IN it is the leader of the Quick Service Restaurant Industry and employs 48,272 people and has franchises in every state and 17 countries totaling 8,921. Its founder, James E. Muellenbach I is now retired and president of the QSR Association.
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Bri Petersen
Brianna.petersen@aggiemiail.usu.edu
801-603-4141
Brianna Petersen 